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Category / Sip+Taste

Best Fall Menus

These five restaurants offer plenty of fall fare.  Words by Sam Lauron Photo of Parkside by Richard Casteel ‘Tis the season for cozy meals full of fall flavors. Autumn always promises new, inventive dishes from some of Austin’s best restaurants. Here are a few fall menus to check out this season.  Intero  Intero’s menu is...
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Sip+Taste

Best Meals Under $10 in East Austin

Cheap Eats Can Still be Tasty Words by Sam Lauron Photo of Austin Daily Press These six restaurants prove that you don’t need to overspend in order to enjoy a fresh and delicious meal.  Xian Sushi and Noodle Fresh and made to order, the budget-friendly meals at Xian Sushi and Noodle are well worth the...
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Sip+Taste

Fall Into Flavor

Spiced Pumpkin Pancakes with Glazed Pepitas & Pecans Words by Alison Bryce Recipe & Photos by Heather Barnes There is something about the cooler weather and autumn scents that brings a moment of calmness before the hustle and bustle of the holiday season. The perfect combination of spices and pumpkin seeds make up these spiced...
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October/November 2019 Recipes Sip+Taste

Artistic Espressos

The Corona Way Words by Alison Bryce Photo By Ashley Bowling Nestled in a Windsor Park shopping strip, Corona Coffee brews up a variety of custom flavors every morning. With many of their syrups and ingredients handcrafted in house, this shop gives every customer a cup full of goodness. Mixing blackberry with the lavender syrup,...
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Caffeinated October/November 2019 Sip Sip+Taste

There’s Something for Everyone

Sour Duck Market Words by Clara Broomfield Photos by Will Bowling A sense of community is the hallmark of Austin’s Eastside. With their emphasis on locally sourced ingredients and a friendly atmosphere, Sour Duck Market has proven a welcome addition to the neighborhood. An offshoot of Odd Duck, Sour Duck Market is bringing the same...
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October/November 2019 Sip+Taste

A Warm Welcome 

Southern-inspired food and the hospitality to match Words by Sam Lauron  photos by Shelby Bella  Inspired by a woman whose home served as a family gathering place, Colleen’s Kitchen is a neighborhood destination for good food among good company.  Ashley Fric, co-owner of Colleen’s Kitchen, remembers how she felt every time she went to her...
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Inspirational Women 2019 Sip+Taste

Cooking with Color

Nettle Pesto Linguine with Edible Flowers Words by Alison Bryce Recipe & Photos by Heather Barnes While chefs oftentimes come up with new creations by trying to form a certain flavor, Heather Barnes starts by thinking about what the finished product will look like. With the use of fresh ingredients from local farmers markets and shops,...
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Inspirational Women 2019 Recipes Sip+Taste

6 Best {Cheeseburgers}

A timeless go-to Words by Sam Lauron Photos of Cherrywood Coffeehouse, Dai Due, and Jacoby’s From simple and classic to inventive and packed with flavors, there’s no shortage of tasty cheeseburgers in Austin. Bite into one of the six best burgers for National Cheeseburger Day on September 18. Dai Due Dai Due’s dry-aged wagyu double cheeseburger...
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Sip+Taste

Morning Coffee {Mi Madre’s Restaurant}

With a Sunrise to Match Words by Mallory Lehenbauer  Photo By Shelby Bella As one of the oldest brick-and-mortar restaurants on Manor Road, Mi Madre’s traditional Tex-Mex dining has evolved since it opened in 1990. “My mother and father-in-law started the restaurant in 1990 with a couple hundred dollars and a dream,” says Christina Torres...
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Inspirational Women 2019 Sip+Taste

No Roads to Greece

Bulgarian Banitsa Words by Justin Butts Recipe by Kayla Butts, Photos By Rachel Benavides The idea was to drive south into Greece through the Rhodope Mountains. Alexander traveled these mountains on horseback, but I took a yellow Volga. The matron of the guest house in Sofia rented me the Volga, a relic of Soviet automobile...
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August/September 2019 Recipes Sip+Taste
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