Lucky 7: Burgers & ‘Dogs

The Best of American Classics

Words Kim Andrade

American kitchen classics might seem simple—a juicy meat patty or sizzling link between a bun—but in the right hands, they become something unforgettable. From Southern-style comfort to smashburgers with crispy edges and hot dogs piled high with bold toppings, Austin’s take on comfort food goes way beyond basic. Even veggies get their moment to shine.

Holiday
Although famous for elegant cocktails, Holiday is also home to a cheeseburger that elevates the dining experience. Sit within Holiday’s posh atmosphere, a drink in hand and indulge in their deliciously smoky—with a hint of spice—double cheeseburger. This double smash patty, cheesy wonder is garnished with two petite dill pickles and served with crispy fries. holidayon7th.com | 5020 E 7^th St. 

The Cavalier
As East Austin’s go-to mom and pop dive bar that hosts all the fun and funky events, the burger is a main attraction for those “in the know.” The Cavalier Burger and Patty Melt are no-nonsense, juicy delights with bold Southern twists. Think thick, flavorful patties stacked with melty cheese, crispy bacon, and tangy pickles on a soft, toasted bun. It’s comfort food turned gourmet, a perfect pairing with one of their killer cocktails. Whether you’re mid-brunch or deep into a late-night craving, these burgers hit all the right notes—savory, salty, and oh-so-satisfying.  thecavalieratx.com | 2400 Webberville Rd.

NADC Burger
Founded by an unlikely duo—a professional skateboarder and Michelin star chef—NADC (Not a Damn Chance) is an urban chic burger joint with one main entree: a burger that doesn’t hold back. This flavor bomb packs a punch with double patties, gooey American cheese, and a secret sauce that’s downright addictive. The smashburger-style crisp edges give each bite a craveable crunch, while the fluffy bun ties it all together. It’s messy in the best way, and honestly, there’s not a damn chance you’ll want to share. nadcburger.com | 1007 E 6^th St. 

Golden Tiger
Golden Tiger brings the heat and the charm with their wildly delicious burgers. Known for playful spins and bold flavors, their creations often feature spicy aiolis, crispy onions, and thick-cut pickles layered between perfectly grilled buns. It’s fast-casual with flair—ideal for a grab-and-go bite that still feels indulgent.  goldentigeratx.com | 1816 E 6^th St. 

Sizzling Dogs
Sizzling Dogs takes the humble hot dog and cranks the flavor dial to eleven out of ten. These aren’t your ballpark basics—they’re loaded, grilled to perfection, and dripping with creativity. From spicy jalapeño-topped options to bacon-wrapped beauties, every dog is a handheld flavor explosion. With snap in every sausage, and buns that don’t get soggy, it’s street food with serious swagger. Grab extra napkins—you’ll need ‘em. @sizzlindogs | 1805 Airport Blvd. 

Mamma Melon
Mamma Melon brings pure joy to the plate with their Birriadoggo—a wild, wonderful mashup of street food dreams. Imagine a juicy hot dog wrapped in a bun and topped with birria, gooey cheese, onions, and cilantro, then dunk it in rich consommé. Yeah, it’s drippy, cheesy, and savory goodness in every bite. This isn’t just a hot dog—it’s a flavor fiesta with a little spice and a whole lot of wow.  mammamelon.com | 1201 E 11^th St. 

Ditty Dog
Ditty Dog’s veggie hot dog is proof that plant-based food can still pack a punch. This isn’t some sad, soggy substitute—it’s a smoky, snappy, flavor-loaded masterpiece. Nestled in a fluffy, golden bun and topped with creative combos like spicy slaw, pickled onions, or chipotle aioli, it’s a crave-worthy creation even meat-lovers will enjoy. It’s fresh, fun, and full of personality—just like Ditty Dog itself. So, whether you’re a loyal meat-eater or on that vegan grind, Ditty Dog has an option for everyone.  dittydog.com | 519 E 7^th St. 

Did You Know? Besides pleasing Michelin with their smoky meats and creative sausages, la Barbecue has also won accolades for owner Ali Clem’s cheesy smashburger. And if ’dogs are more your style, they’ve also turned their famous sausage links into a Bobby Dawg topped with brisket or pulled pork, black beans, onions, and cheesy goodness.