Micklethwait Craft Meats {Best Barbecue in the East}
The Staple of Meats Words by Jessi Devenyns At Micklethwait’s, everything and nothing is new since the onset of the coronavirus. Tom Micklethwait shares that following the effective closure of the tourism industry and the halt of local festivals, business has reverted to a level that he hasn’t seen since he opened in 2012. “It’s...